Established in 1984 by fishermen Richard Goodwin and Geir Monsen, Seafreeze, Ltd. has evolved to become the largest producer and trader of sea-frozen fish on the U.S. East Coast.
Nearly 30 years later, the integrity of our product starts in the same place: with the quality of the catch itself. This begins to explain why Seafreeze has become a trusted supplier for regional seafood distributors and international importers alike.
Centrally located in the deepwater port of Davisville, Seafreeze is perfectly situated to harvest abudant U.S. fishing waters. This prime East Coast location enables us to offer the quality products our customers demand, while offering the high margins they need to operate profitably in today’s competitive environment.